One Pot Lunch

One-Pot-Lunch

If the break times on your conference or seminar day are short,
our One-Pot-Lunch is just the right thing for you.

The buffet option is also ideal if there is little or no seating in the room,
because all dishes are easy to enjoy with just a fork/spoon.

Organic sunflower gyros
with grilled vegetables, sour cream and rice 
(9,50 € p.person)

Coconut curry
with crunchy vegetables, peanuts and rice
(9,50 € p.person)

Vegan mush root balls
with parsley potatoes and
Cranberries (16, b, j, k)
(9,50 € p.person)

Main courses

Pasta
with vegan Bolognese sauce
(9,50 € p.person)

Chicken fricassee
with asparagus, peas and rice
(9,50 € p.person)

Sauces & dips

Königsberger meatballs
in caper sauce with steamed potatoes (a, a1, f, g)
(9,50 € p.person)

Beef goulash pot
with spaetzle (16, a, a1, f, g, k)
(9,50 € p.person)

*Prices are subject to change at short notice. As we do not wish to reduce our quality standards in the event of unforeseeable price increases for energy, goods or personnel, the above price may be subject to percentage price adjustments. We endeavour to avoid these adjustments as far as possible.

Overview of allergens

1 colourant                                    
2 Preservative 
2a Nitrite curing salt                           
2b Nitrate                                          
2c Nitrate and nitrite curing salt       
3 Antioxidant                 
4 Flavour enhancer           
5 sulphurised                               
6 blackened                                
7 waxed                                    
8 Phosphate                                    
9 Sweetener                           
10 a source of phenylalanine          
11 Caffeine                                        
12 Quinine                                         
13 Taurine                                         
14 Milk protein                               
15 Genetically modified Raw material    
16 Alcohol                                       

a Cereals containing gluten
a1 Wheat
a2 Rye
a3 Barley
a4 Oats
a5 Spelt
a6 Kamut 

b Soya / soya products
c Peanuts / peanut products
d Sesame / sesame products

e Nuts
e1 Almonds
e2 Hazelnuts
e3 Walnuts
e4 Cashew nuts
e5 Pecan nuts
e6 Brazil nuts
e7 Pistachios
e8 Macadamia (Queensland nut)

f Eggs / egg products
g Milk / milk products
h Fish / fish products
i Crustaceans / crustacean products
k Celery / celery products
j Mustard / mustard products
l Sulphur dioxide / sulphites
m Lupine / lupine products
n Molluscs / mollusc products