Buffet Spreeblick
Discover our buffet “Spreeblick”
Feel free to let us know your final selection in person or via the digital event planner.
We offer a summer and a winter version of our buffets - with seasonal ingredients and flavours to match the time of year. Simply select the variant that suits your Event period fits.
Summer: April - October | WinterOctober - March Subject to seasonal changes.
Only the best for your guests
Our recommendation: Decide in advance on our "Starter„.
It is ideal to shorten the waiting time for your guests between arrival and the start of the buffet or menu and is a very popular choice with our customers. It consists of a lightly flavoured selection of bread and is served with three selected seasonal dips.
Price: €6.70 net per person
Buffet Spreeblick summer version
Starters
Leaf salad with toppings
Cherry tomatoes | Cucumber | Roasted pumpkin and sunflower seeds | Crispy croutons (a, h,k)
Antipasti
Courgettes | peppers | aubergines | onions | olives
Creamy hummus | Dried tomatoes (d, f, g, j, k)
Korean fried chicken
Spicy pointed cabbage | Fresh coriander (a, d, e, f, g, n)
Ceviche
Pickled red onions | Baked sweetcorn
Fresh coriander (b, k)
Main courses
Corn chicken
Cream of sweetcorn | Fresh spinach (d, e, f, h, k)
Crispy baked tofu
Wok vegetables | courgettes | peppers | Chinese cabbage
Broccoli | bean sprouts | flavoured fragrant rice
(e, f, g, h, l)
Dorade fillet
Vegetable and pearl barley risotto | Dried olives (b, e, f, k)
Braised beef shovel
Creamy mashed potatoes | broccoli (e, f, k)
Desserts
Cheesecake mousse
Fruity mango | biscuit base (a, f, h, i)
Chocolate mousse
Fruity berry ragout (f, h, i)
Buffet Spreeblick Winter variant
Starters
Leaf salad with toppings
Cherry tomatoes | Cucumber | Roasted pumpkin and sunflower seeds | Crispy croutons (a, h,k)
Braised pumpkin
Goat's cheese | Pomegranate seeds | Roasted pumpkin seeds | Rocket salad (d, f, k)
Korean fried chicken
Spicy pointed cabbage | Fresh coriander (a, d, e, f, g, n)
Home-pickled salmon
Pickled red onions | Crispy cucumbers
Horseradish cream (b, f, k)
Main courses
Corn chicken
Polenta | Red pointed peppers (a, e, f, h)
Gnocchi
Rocket pesto| Fresh tomatoes (a, f, i, k)
Cod
Carrot cream | fennel | orange | cashew nuts
(b, e, f, h, k)
Braised beef shovel
Creamy mashed potatoes | Oven vegetables (e, f, k)
Desserts
Cheesecake mousse
Fruity mango | biscuit base (a, f, h, i)
Chocolate brownie
Cherry ragout (a, f, h, i)
Price per person:
from 49,00€ net
including crockery, cutlery, staff & equipment
Status: 18/05/2026*
*Prices are subject to change at short notice. As we do not wish to reduce our quality standards in the event of unforeseeable price increases for energy, goods or personnel, the above price may be subject to percentage price adjustments. We endeavour to avoid these adjustments as far as possible.
