Food Selection · Winter

Winter buffets

Please feel free to share your final selection with us personally or via the digital event planner.

Our recommendation

Choose our "Starter" in advance. It is ideal for shortening the waiting time for your guests between arrival and the start of the buffet or menu, and is a very popular choice among our clients. It consists of a light, aromatic bread selection and is served with three selected seasonal dips. Price: 6,70€ net per person

Klöße mit gerösteten Würfeln und Rosmarin
Winter buffets

Winter Buffet 1 (39,00€ netto)

Starters

3 dishes
  • Cream of pumpkin soup
  • Grilled vegetablese, g, l

    with two kinds of hummus

  • Goat's cheese

    Beetroot, walnut, orange

Desserts

2 dishes
  • Apple strudela, f, i, h

    Vanilla sauce

  • Panna Cottaf

    Mulled wine cherries

Main courses

3 dishes
  • Braised beef blade roast

    Oven-roasted vegetables, mashed potatoes

  • Gnocchif, i

    Sage butter, parmesan

  • Pike-perch filletb, e

    Creamed savoy cabbage, rosemary potatoes

Winter Buffet 2 (45,00€ netto)

Starters

3 dishes
  • Chestnut soupf, h
  • Korean Fried Chicken

    Pointed cabbage, coriander

  • Goat's cheese moussea, f, i

    Port wine plum, focaccia

Desserts

2 dishes
  • Gingerbread panna cottaf, d

    Baked apple compote

  • Chocolate cake

    Plum compote

Main courses

3 dishes
  • Goose legd, e, f, i

    Red and green cabbage, potato dumplings, orange jus

  • Spinach dumplingsa, f, i

    Pumpkin ragout, spinach

  • Cod filletb, f, i

    Tenderstem broccoli, herb cream, mashed potatoes

vegan vegetarianNumbers and letters = allergens and additives ()

Subject to short-term price adjustments. As we do not wish to reduce our quality standards in the event of unpredictable price increases in energy, goods or personnel costs, the above-mentioned price may be subject to percentage price adjustments.