Fish soup
with aioli | challah bread
Salmon tartare
with coloured radish | blackberry
Duck
with avocado | hoisin | BBQ tomato
Spinach salad
with garden tomatoes | crispy tofu
Cod
with Chinese Broccoli |Podgett Cream
Grilled entrecôte
with baked vegetables | sweet potato mash
Beetroot dumplings
with chestnut crisp | parmesan foam
Crème brûlée
with Thaiti Vanilla | Berries
Nemesis Chocolate Cake
with berry grits
Price per person:
from 64,00€ net
including bread selection, crockery, cutlery, staff & equipment