Buffet East Wind

Starters

Red curry coconut milk Soup
with veal praline

Baked shrimp
with kohlrabi salad | Tempura Crisp

Beef Tataki
with wild herb salad | cucumber | pomegranate

Crispy rice balls
with spinach salad | gooseberry salsa 

23055772_m bulgur salad

Main courses

Char
with chorizo beans | cream of celery

Linum saddle of veal
with colourful cauliflower | corn cake

Sweet potato lasagne  
with pak choi | orange foam

Desserts

Valrhona Chocolate Mousse   or
with plum roast

Mocca crème brûlée 

Price per person:

from 64,00€ net

including bread selection, crockery, cutlery, staff & equipment