Buffet Sauvage

Discover our "Sauvage" buffet

Feel free to let us know your final selection in person or via the digital event planner.

Only the best for your guests

Our recommendation: Decide in advance on our "Starter„.

It is ideal to shorten the waiting time for your guests between arrival and the start of the buffet or menu and is a very popular choice with our customers. It consists of a lightly flavoured selection of bread and is served with three selected seasonal dips.
Price: 6,50€ net p. person

Starters

Courgette 
Goat's cheese | apricot | oregano

Smokey salmon 
Wakame | Miso-Mayo

Wild herb salad 
Garden tomatoes | Crispy tofu

Vitello Tonnato
Capers | Anchovy

23055772_m bulgur salad

Main courses

Pink saddle of veal
Oven vegetables | truffle puree

Baked cauliflower 
Spinach | Parmesan foam

Cod
Wild broccoli | Cauliflower mousseline

Desserts

Cheesecake 
Crispy base | Berry ragout

Chocolate brownie 
Cherry ragout

Price per person:

from €55.00 net

including crockery, cutlery, staff & equipment

Status: 02/07/2025*

*Prices are subject to change at short notice. As we do not wish to reduce our quality standards in the event of unforeseeable price increases for energy, goods or personnel, the above price may be subject to percentage price adjustments. We endeavour to avoid these adjustments as far as possible.

OVERVIEW OF ALLERGENS

Allergen Licence plate
Cereal products (containing gluten) A
Fish B
Crustaceans C
Sulphur dioxides and sulphites D
Celery E
Milk and lactose F
Sesame seeds G
Nuts H
Eggs I
Lupine J
Mustard K
Soya L
Molluscs M
Peanuts N