4 course menu
Discover our 4-course menus
Feel free to let us know your final selection in person or via
the digital event planner with.
Only the best for your guests
Our recommendation: Decide in advance on our "Starter„.
It is ideal to shorten the waiting time for your guests between arrival and the start of the buffet or menu and is a very popular choice with our customers. It consists of a lightly flavoured selection of bread and is served with three selected seasonal dips.
Price: 6,50€ net p. person
Menu 1
Starter
BÜFFEL BURRATA
Heirloom tomatoes | tapenade | pesto
Intermediate course
TAGLIOLINI
Butter parmesan sauce | truffle
Main course
THREE KINDS OF CAULIFLOWER
Roasted cauliflower | Cauliflower mousseline
Cauliflower falafel | Goma dressing
or
SMOKE & JUICY
Braised Simmental beef
Truffle puree | roasted vegetables | pomegranate
Dessert
CHOCOLATE BROWNY
Almond labneh | citrus gel | sorbet
Price per person:
from 59,00€ net
including crockery, cutlery & equipment
Status: 16 November 2023*
Menu 2
Starter
SAUTÉED BUTTER MACKEREL
Iced fennel | Melted tomatoes
Sesame seeds
Intermediate course
BLUMENKOHL
Baked | Pickled | Mousseline | "Cous Cous"
Goma
Main course
ENTENBRUST
Barley risotto | Muhammara
Lemon mousse
Dessert
CHEESECAKE
Passion fruit sorbet | Chocolate crumble
Price per person:
from 59,00€ net
including crockery, cutlery & equipment
Status: 19/02/2024*
*Prices are subject to change at short notice. As we do not wish to reduce our quality standards in the event of unforeseeable price increases for energy, goods or personnel, the above price may be subject to percentage price adjustments. We endeavour to avoid these adjustments as far as possible.
