Buffet Mediterranean Gourmet

Salads

Please choose 4 salads

Potato salad
with macadamia nuts and coarse mustard dressing

Mushrooms
with garlic, sage and sherry vinegar

Turkish bulgur salad 
with saffron, snake cucumber and pomegranate seeds

Chorizo & Manchego
with sage and honey

Antipasti 

Albondigaz
in spicy tomato sauce

Greek feta 
with olive oil

Tomato salad 
with red onions

Romaine lettuce 
with parmesan dressing

Panzanella 
Italian salad of toasted Tuscan country bread with datterinos and red onions

Corn salad 
with courgette, ancho chilli, mint, rocket and red pepper

Spanish borlotti bean salad
with bacon and sage

More salads

Soups

Please choose 1 soup

Lebanese red lentil soup 
With cumin

Tomato-carrot soup 
with marjoram croutons

Cold spicy Spanish gazpacho 
with olive oil and croutons

French fish soup
with cognac

Italian minestrone 

Main courses

Please choose 3 main courses

Saltimbocca
From the young pig

Saltimbocca
from saddle of veal

Braised veal steaks
Greek style

Turkish lemon chicken
with peppers, olives and fennel

Gnocchi 
with olives & rocket

Spanish roast pork
with sherry plums

Stuffed aubergine

Turkey steaks
in caper laurel jus

Italian lasagne classic

Fried vegan spinach pasta pockets
with fried onions, olives, pointed peppers in nutmeg-almond milk 

Vegan gourmet balls  
in red wine root jus with roasted mushrooms and rosemary

More main courses

Would you like a little more?

Additional salads
from the selection (+3,50€ p. person)

Exchange of a salad
Large shrimps
in pesto (+4,00 € p.person)

Italian Parma Ham
live sliced (+€2,50 p.person)

Spanish Serrano Ham
live sliced (+€2,50 p.person)

Fried sardines
with lemon and laurel (+1,50 € p.person)

Salade a la Nicoise
with tuna, egg and tomatoes (+€2.00 p.person)

more

Would you like a little more?

Additional soups
from the selection (+€2.50 p. person)

Exchange of a soup
Carrot soup 

with coconut milk and ginger (+1,00 € p.person)

Asparagus soup 
with croutons and baked peas (+1,00 € p.person)

Cold cucumber soup 
with walnuts (+1,00 € p.person)

Palatinate Wedding Soup
with meatballs and egg sticks (+3,00 € p.person)

more

Would you like a little more?

Additional main courses
from the selection (+€6.50 p. person)

Exchange of a main course
Roasted salmon fillet
with dill velouté (+3,00 € p.person)

Dorade fillet
in pasta cream (+3,50 € p.person)

Spanish roast venison
with laurel & brandy (+4,50 € p.person)

Tuscan lamb stew
with rosemary and olives (+3,50 € p.person)

Italian spinach lasagne 
with pine nuts (+€2.50 p.person)

Live fried gnocchi 
with sage & parmesan (+3,50 € p.person)

more

Supplements

Please choose 5 vegetable side dishes

Cauliflower au gratin 
French style

Fried courgettes 
With garlic

Roasted green asparagus 
with pine nuts

Grilled Mediterranean vegetables 
with halloumi and herbs

Green beans 
with dried tomatoes

Spring carrots 
with almonds and honey

Paprika vegetables 

Fennel vegetables 
with pastis

Baker's potatoes

Potato gratin 

Rosemary potatoes 

Parsley potatoes 

French fries 

Wild rice mix 

Turkish butter rice 

Greek pasta rice 
with tomatoes

More supplements

Desserts

Please choose 3 desserts

Cream Catalan 

Spanish Almond Cake 

Semolina flummery 
with spiced pears

Greek yoghurt 
with honey & nuts

Chocolate mousse 
with orange oil

Fruit salad 

Lemon biscuit 
with sour cream

French apple tart 
with apricot glaze

Spanish Almond Cake 

Would you like a little more?

additional vegetable garnishes
from the selection (+3,00€ p. person)

Exchange of a vegetable garnish
Baked fennel
with dried tomatoes (+€2.00 p.person)

Stuffed tomatoes au gratin 
(+2,00 € p.person)

Greek lemon potatoes 
(+1,00 € p.person)

Mediterranean mashed potatoes 
with olive oil and herbs
(+2,00 € p.person)

more

Would you like a little more?

Additional desserts
from the selection (+€2.50 p. person)

Dessert exchange
Spanish Churros
(+1,00 € p.person)

Greek Milk Cake 
with lemon sauce (+1,00 € p.person)

Turkish Baklava 
homemade (+2,00 € p.person)

more

Price per person:

from €46.00 net

including crockery, cutlery, staff & equipment