Buffet Osthafen

Salads

Please choose 3 salads

Roasted carrot salad
with parsley and honey vinaigrette

Tomato salad
with chives and raspberry vinaigrette

Smoked trout fillets
with fennel salad and dill cream

Potato salad
with pears and crispy bacon

Lentil salad
with sugar peas and cream cheese

Cucumber salad
With dill

Swiss sausage salad
with Emmental and pickles

Would you like a little more?

Additional salads
from the selection (+€2.50 p. person)

Exchange of a salad
Fresh salmon cubes pickled in lime juice
with coriander oil and fried potatoes
(+€2.50 p. person)

Marinated boiled beef carpaccio
in chervil vinaigrette
(+€2.00 p. person)

Panzanella, Italian salad i
of toasted Tuscan country bread with datterinos and red onions
(+1,50 € p. person)

Spanish borlotti bean salad
with bacon and sage
(+€2.00 p. person)

Potato salad i
with macadamia nuts and coarse mustard dressing
(+€2.50 p. person)

Soups

Please choose 1 soup

Cream of asparagus soup
with cress and baked peas

Tomato soup
with croutons and thyme

Cream of cauliflower soup
with lemon oil and rocket

Potato soup
with herb croutons

Would you like a little more?

Additional soups
from the selection (+€2.50 p. person)

Exchange of a soup
Palatinate Wedding Soup
with meatballs and egg sticks (+3,00 € p. person)

Tomato-carrot soup
with marjoram croutons (+1,00 € p. person)

Main courses

Please choose 3 main courses

Roast beef in red wine sauce
with pearl onions

Beef goulash i
with fruity paprika

Braised poulard legs
with Palatinate white wine

Roasted turkey breast in light mustard sauce

Steamed pollock fillet in dill sauce

Fried vegan spinach pasta pockets
with fried onions, olives, pointed peppers in nutmeg-almond milk

Vegan gourmet balls i
in red wine root jus with roasted mushrooms and rosemary

Would you like a little more?

Additional main courses
from the selection (+€6.00 p. person)

Exchange of a main course
Turkish lemon chicken i
with peppers, olives and fennel (+1,50 € p. person)

Vegetarian Indian Curry
with lentils (+1,50 € p. person)

Saltimbocca of saddle of veal i
in sage shallot jus (+3,50 € p. person)

Supplements

Please choose 3 inserts

Bayrischkraut i

Paprika vegetables

Carrots with parsley

Red cabbage

Savoy cabbage

Roasted potatoes

Fried Schupfnudeln i

Parsley potatoes

Spaetzle

Small potato dumplings

Butter rice

Would you like a little more?

additional vegetable garnishes
from the selection (+3,00€ p. person)

Exchange of a vegetable garnish
Asparagus ragout
with chervil and milk foam (+€2.50 p. person)

Grilled Mediterranean vegetables
from own production (+1,50 € p. person)

Fennel vegetables
with Pastis (+€2.00 p. person)

Spring carrots
with almonds and honey (+1,00 € p. person)

Potato mash
(+1,50 € p. person)

Baker's potatoes
(+1,50 € p. person)

French potato gratin
(+1,50 € p. person)

Wild rice mix
(+1,00 € p. person)

Desserts

Please choose 3 desserts

Apple pie
With cream

Semolina flummery
with johanis berries

Kirschenmichel

Pear tart
with pistachios

Red fruit jelly
with vanilla sauce

Would you like a little more?

Additional desserts
from the selection (+€2.50 p. person)

Dessert exchange
Waffles, baked live
with sour cherries and cream (+3,00 € p. person)

Vanilla flummery
with strawberry sauce (+1,50 € p. person)

French apple tart
with apricot (+1,50 € p. person)

Chocolate mousse
with orange oil (+1,50 € p. person)

Curd cheese mousse with pears
with orange oil (+1,50 € p. person)

Price per person:

from 35,00€ net

including crockery, cutlery, staff & equipment

Status: 01.01.2023*

*Prices are subject to change at short notice. As we do not wish to reduce our quality standards in the event of unforeseeable price increases for energy, goods or personnel, the above price may be subject to percentage price adjustments. We endeavour to avoid these adjustments as far as possible.